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Cheese, Aged Farmhouse Natural Pastures
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"Made on Vancouver Island, this is one of the all-star cheddar-type cheeses found in Canada. It also has a very rare feature among cheeses, crunchy protein crystals that develop as it ages, They say that with maturity comes wisdom. When our award-winning cheese reaches maturity, it gains the confident wisdom of a champion."
Ingredients: Pasteurized Milk, Microbial Culture & Enzyme, Calcium Chloride, Salt.
Ingredients: Pasteurized Milk, Microbial Culture & Enzyme, Calcium Chloride, Salt.
700
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