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Cheese, Brie, Goat, The Farm House

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Established in 2003, The Farm House Natural Cheeses produces handmade artisan cheeses and specialties from the rich, fresh whole milk of our farm’s own dairy cows and goats. Everything is made right on our farm in British Columbia’s beautiful Fraser Valley. A key ingredient of good quality cheese: whole milk from happy pasture-fed cows and goats.

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