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Chips, Sea Salt, Boulder Thin And Crispy , With Avocado Oil

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  • You spoke. We listened. Introducing Boulder Canyon’s FIRST EVER thin-cut chip, cooked in avocado oil! Finally, a classic thin-cut potato chip upgraded with a “better-for-you” twist. The crisp and crunch of a classic made better with pure avocado oil for a uniquely subtle, buttery taste. Featured in Classic Sea Salt.
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