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Cordial, Hibiscus Lemon, Frost Bite Syrup
We use a mix of Egyptian + Mexican hibiscus flowers to add a depth of floral, tart, earthy notes, only to be brightened up by lots of fresh lemon juice. When mixed with soda water this cordial makes a lovely sparkling pink lemonade. It pairs well with tequila in making margaritas, or try a splash in gin on a hot summers day. This is our shave ice show stopper, in colour and taste!
375ml bottle makes, on average16-20 drinks
A typical drink will use ½ oz to 1 oz of cordial
Ingredients: water, cane sugar, lemon juice, hibiscus flowers
After a vacation to Kauai, and an impulse purchase of the ultimate souvenir (a shave ice machine!), husband and wife team, Peggy + Martyn, created frostbites with the intention of having a fun summer together selling.
With only 2 main goals in mind:
1. To connect with the large farming community surrounding them.
2. To connect with their diverse community along the Sea to Sky corridor.
frostbites was born in the summer of 2010.
A promise of using predominately locally grown ingredients to make their syrups, instead of using the common artificially flavoured day-glo & flavoured ones, frostbites became known for their fresh, unique, whimsical flavours.
Peggy + Martyn knew they were on to something great when their farmer’s market booth became a weekly stop for kids of all ages. Alongside the boom of local distilleries in BC, customers started demanding to be able to take bottles of frostbites syrups home with them to stir up cocktails and craft sodas.