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Mushrooms, Pine Dried 20g, West Coast Wild Foods
With an undeniable fragrance being both sweet and spicy, the pine mushroom or matsutake mushroom is famous and beloved in Japan as well as with chefs throughout North America. Its amazing flavour and texture lend well to a whole host of recipes.
When rehydrating, place in warm water for 15-25 minutes and remember to save the flavour infused water for cooking with later.