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Mushrooms, Golden Chanterelle Dried 20g, West Coast Wild
Golden chanterelles embody buttery, peppery undertones with hints of dried apricots or peaches. A favourite of chefs around the world, the chanterelle is one of the best known and most loved of all the wild mushrooms.
When rehydrating, place in warm water for 15-25 minutes and remember to save the flavour infused water for cooking with later.