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Noodles, Pad Thai Forbidden, Rice Noddle
We’ve reinvented these popular Asian specialty noodles using healthier organic, heirloom and whole grain rice.
Perfect for making a more nutritious and authentic restaurant-style Pad Thai, they are also delicious in stir fries, savory noodle soups and chilled noodle salads. Or use them as a gluten-free replacement for pasta.
For quick and easy Pad Thai recipes, visit our Pad Thai recipe page
IngredientsOrganic black rice flour, organic brown rice flour
- 100% Certified Organic
- 100% Whole Grain (brown and black rice)
- Gluten-free and wheat-free
- Quick cooking & ready in 5 minutes