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Olives, Kalamata in Glass Jar, Jesse Tree Fine Foods
naturally cured in sea salt and water. In order to preserve its nutrients and its crispiness. Product of Greece.
– A delicious olive from Kalamata, Greece
– Naturally cured in sea salt and water to preserve their crispiness and retain nutrients
– Always packed in a natural brine that contains nearly half the amount of salt than regular olives
– Product of Greece