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Red Pepper, Roasted in Woodfire in Glass Jar, Jesse Tree
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– Perfect for salad
– Product of Spain
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280ml
The tapenade is made using the smoked pitted Castelvetranos, sundried tomatoes, capers, lemon juice, olive oil, garlic. The smoke flavour is subtle but lends a balance to the salty tart flavours from the lemon juice, sundried tomatoes and capers.
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If You Care Unbleached Paper Snack and Sandwich Bags are made exclusively from the unbleached pulp of Scandinavian spruce trees – a natural, renewable resource.
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75g Tin
Chef Jeffery Young recommends this rub for your whole roasted chicken, duck, pheasant, game birds, BBQ, smoking or on the grill. .