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Olives, Stuffed With Almonds, 580ml, Torremar
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Everything goes back to the year 1896, when Jerónimo de San Nicolás, the great-grandfather, started up in the world of the olive. He learned from an early age the secrets of this fruit, traveling around the regions of Andalucía and Extremadura.
He studied and chose only the best crops in Spain, and after years of effort and sacrifice, he founded the company with his sons.
Today, they feel proud and convinced when they affirm that they produce the best olives in the world: Gordal from Seville, Manzanilla from Arahal, olives stuffed by hand, and of course the best-kept secret of the family: the dressing.
These Manzanilla Olives Stuffed with Almond are a really exclusive treat. With this mix of different textures, the product gets a soft flavor and exquisite tasting. You will surprise your guests!