Our sweet and fragrant Rose Water is an elegant steam distillate of the purest rose petals. Its delicate floral notes are perfect in Middle Eastern, Indian and Greek cuisine. Only a few drops are needed to make a luxurious addition to jams, drinks, pastries and even savory dishes.

This sweet-scented water pairs well with fruits such as strawberries, dark and white chocolate and, of course, vanilla. Try Rose Water in fruit compotes, French Macarons or even panna cotta.

A bottle of rose water is the perfect addition to any at-home bar. Pairing well with everything from rum and bourbon to aperol and mezcal, rose water has a wide range of uses in cocktails. A splash of rose water can even be added to hot tea for a soothing beverage any time of day.

• Sweet ideas: Baklava, rice puddings, cookies, French pastry glazes and creams
• Savory ideas: Rice, chicken, stews, vegetable slaws, citrus salads, dressings
• Beverage ideas: Sparkling waters, milk, tea, sangrias, mojitos, smoothies
• Other ideas: Aromatherapy (add a teaspoon to two cups of water and simmer), perfume

Ingredients: Propylene Glycol, Alcohol (40%), Rose Oil, Natural Flavor