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Salt, Smoked Garlic Grinder, Ghostly Garlic
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"All of our products are made from the garlic we grow! 50% Garlic 50% Himalayan Pink Rock Salt.
We smoke the cloves for 4-5 hours using applewood briquettes, blend and dehydrate (3-4 days around the clock!)"
Ingredients: Smoked Garlic, Himalayan Pink Rock Salt.
We smoke the cloves for 4-5 hours using applewood briquettes, blend and dehydrate (3-4 days around the clock!)"
Ingredients: Smoked Garlic, Himalayan Pink Rock Salt.
Ghostly Garlic Farms