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Shrimp, Coconut Butterfly 1LB
$22.50
$19.99
Coconut breaded Butterfly Shrimp - This delicious plump shrimp with a crunchy coconut breading is easy to prepare and even easier to eat. The perfect treat or party appetizer for everyone to enjoy.
Step 1: Preheat oil in a deep sauce pan to 350°F
Step 2: Place frozen breaded shrimp in the oil.
Step 3: Cook for around 2 and half minutes or until golden brown.
Step 4: Let stand 5 minutes before serving.
MICROWAVE: Not recommended.
Ingredients: SHRIMP, COCONUT, WATER, FLOUR (WHEAT), TOASTED WHEAT CRUMBS, SUGAR, SALT, STARCH (CORN), FLAVOUR (COCONUT), SODIUM PHOSPHATE, GUAR GUM, BAKING POWDER, VEGETABLE OIL (SOYA, SUNFLOWER), SPICES, YEAST EXTRACT
Step 1: Preheat oil in a deep sauce pan to 350°F
Step 2: Place frozen breaded shrimp in the oil.
Step 3: Cook for around 2 and half minutes or until golden brown.
Step 4: Let stand 5 minutes before serving.
MICROWAVE: Not recommended.
Ingredients: SHRIMP, COCONUT, WATER, FLOUR (WHEAT), TOASTED WHEAT CRUMBS, SUGAR, SALT, STARCH (CORN), FLAVOUR (COCONUT), SODIUM PHOSPHATE, GUAR GUM, BAKING POWDER, VEGETABLE OIL (SOYA, SUNFLOWER), SPICES, YEAST EXTRACT
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$11.99
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