Candy, Wine Gummies, Malbec, 160g, Cellar Candy

250g
100% locally made by Fraser Valley Gourmet, here in Langley, BC!

1 Lb

This is chocolate in its most pure, naked form. Known as “food of the Gods” by the ancient Greeks, cacao is a plant medicine used for thousands of years by many cultures, particularly the Mayans, Aztecs and Olmecs.

This criollo cacao is grown on a small organic farm in Alta Verapaz, Guatemala, then lovingly prepared by the Ruk’u’x Ulew (Heart of the Earth) Mayan womens collective in Lake Atitlan. Find out more about Ruk’u’x Ulew here. The cacao beans are fermented in small batches, sun dried, lightly roasted over a wood fire, then peeled by hand. We believe the energy that has been placed into this cacao produces a particularly strong heart opening effect. We invite you to experience this medicine and take the journey for yourself.

227g
Organic / Non-GMO / Kosher / No palm oil 
Enjoy directly by the handful, dip into nut butters, or add to cereal, trail mix, salads, and baking.