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Pork, Pancetta 325-400g

$34.99 $29.99

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For cooking, it is often cut into cubes. In Italy, pancetta is commonly served as a sliced meat, sliced thin and eaten raw. It can also be used in carbonara pasta (although guanciale is generally regarded as more traditional). In Greece, pansetta (πανσέτα) can be served as a main dish
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