Raisins, Thompson, 800g, Left Coast Organic's

RECIPE: Sicilian Dressing

Ingredients:

• 1 Tbl capers, rinsed
• 1 Tbl Thompson raisins, soaked in very hot water for 10 minutes, drained and chopped
• 3 anchovy fillets
• 1 clove garlic, thinly sliced
• 1/4 C extra-virgin olive oil
• 2 Tbl fresh lemon juice
• 2 tsp balsamic vinegar
• Salt and freshly ground black pepper, to taste

Instructions:

1. Pound the capers, raisins, anchovies and garlic into a coarse paste with a mortar and pestle.
2. Transfer the paste to a small jar with a tight-fitting lid and add the oil, lemon juice and vinegar.
3. Season with salt and pepper. Close the jar and shake vigorously to combine