#{title}#{text}
#{title}#{text}
#{title}#{text}
#{title}#{text}
#{title}#{text}
0
added to delivery

Terrine, Chicken/Bacon/Mushroom, Pickles Pantry
$9.99
125g
A lovely lunch item or pre dinner appetizer. This terrine highlights seasoned chicken breast, mushrooms, onions and parsley sautéed with brandy, all bound together with a chicken and pork farce.
Perfect for a lunch or charcuterie boards.
Made in Duncan, BC
There is nothing more quintessentially French than a rustic country terrine, and when paired with a slice of fresh bread, some strong mustard and cornichons you've got yourself a great lunch, appetizer, or the start of a fantastic meat and
cheese board. Most often made with pork as a base, the possibilities and combinations of flavor and textures in a terrine are endless.
Ingredients: Chicken Thigh, Pork, Brandy, Chicken Liver, Mushrooms, Egg, Bacon, Cream, Parsley, Kosher Salt, Onion, Ground Ginger, Mustard Powder, Black Pepper, Curing Salt.
cheese board. Most often made with pork as a base, the possibilities and combinations of flavor and textures in a terrine are endless.
Ingredients: Chicken Thigh, Pork, Brandy, Chicken Liver, Mushrooms, Egg, Bacon, Cream, Parsley, Kosher Salt, Onion, Ground Ginger, Mustard Powder, Black Pepper, Curing Salt.
200